Wood Cutting Board: upscale black walnut is one of the most popular options for cutting boards. It has low water absorption and is not easy to be warped, which is a good sanitary option. Black walnut is more resistant to cut than other wood and has self-healing properties so it does not get gouged easily and keeps your board and knives lasting long.
Durable and Knife-Friendly: Our wood cutting board is an end-grain chopping board that is famous as more firm and long-lived, and resistant to nicks and gouges. Quality wood and end-grain construction keep knives sharp longer and need to sharpen rarer.
Large Cutting Board: The thick butcher block cutting board is more large and thick, and can cut larger areas and put more food on it. Perfect for carving meats like brisket, roast, prime rib, and cutting up fruits, vegetables, etc.
Distinctive-looking: rubber wood create the exquisite checkerboard pattern full of exceptional character, mixing elegant and rustic. Unique colors, and textures, add extra elegance and beauty to your kitchen and life. Every wood is selected carefully. Every wood grain is unique.
No-Slip mat: convenient to put up when not used and make it more resistant to stains and unwanted moisture.
